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Breakfast Cereals in Denmark - New Market Study Published

New Food market report from Euromonitor International: "Breakfast Cereals in Denmark"

 

Boston, MA -- (ReleaseWire) -- 05/06/2014 -- Oat flakes, which are tracked within hot cereals, remain highly popular in Denmark. Whilst some Danes will eat oat porridge for breakfast, the majority of oat flakes sold in Denmark will be consumed raw with milk and possibly with the addition of fresh and dried fruit. According to the retailer Coop, the popularity of oat flakes is so high that almost one out of five Danes will eat oat flakes for breakfast any given day. This is reflected in Euromonitor International's data for volume...

Euromonitor International's Breakfast Cereals in Denmark report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.

View Full Report Details and Table of Contents

Product coverage: Hot Cereals, RTE Cereals.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get This Report

- Get a detailed picture of the Breakfast Cereals market;
- Pinpoint growth sectors and identify factors driving change;
- Understand the competitive environment, the market's major players and leading brands;
- Use five-year forecasts to assess how the market is predicted to develop.

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