Full-Service Restaurants in Austria: New Research Report Available at Fast Market Research
Full-service restaurants were influenced by two trends in 2012. The first trend is that towards exotic cuisine and dishes that include a balanced amount of vegetables, meat and fish, which is stimulated by the general health and wellness trend. Whilst there are a significant number of older Austrians who enjoy typically Austrian meals featuring predominantly meat, at the same time there is a strong rise in demand for Asian cuisine by young and middle-aged Austrians. Along with this, there was...
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