New Market Report Now Available: Pasta in Germany
Overall, pasta value sales in Germany are expected to grow healthily in 2013. Aside from the most established staples of potatoes and bread, pasta is the next most popular source of carbohydrates for meals in Germany, far ahead of more ethnic alternatives such as rice, noodles and couscous. In fact, German consumers usually refer to pasta as 'noodles' and refer to noodles specifically as Asian noodles. Despite there already being quite established retail volume sales of pasta, growth returned...
View full press release