Other Dairy in Argentina: New Research Report Available at Fast Market Research
Dairy-based desserts products have become an ideal alternative for people who do not consume other types of dairy products, due to their taste and convenience. It is estimated that consumption of two pots a day is the equivalent of a cup of milk. Additionally, the great variety of dairy-based desserts makes these products appropriate for consumption by a wide range of consumers, from babies to adults, as well as diabetics and coeliac patients.
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