New Market Report Now Available: Canned/Preserved Food in Spain
Cocooning among Spaniards, which has come as a consequence of the economic recession, has caused an important rise in home cooking and interest in traditional recipes in Spanish homes. In this context, there is an increasing preference amongst consumers for fresh products for their home recipes, as they are often cheaper and are also considered healthier. The predilection of consumers for fresh products is having a negative impact on canned/preserved food in 2013, added to the rise of the unit...
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