Chilled Processed Food in Argentina - New Market Study Published
In 2013, the increasing demand for natural and nutritious products is set to negatively impact sales of chilled/processed food in Argentina. Consumers are becoming more careful about their choice of food and are demanding healthier products, rejecting those that are considered not beneficial to their health. This trend is having a particularly negative impact on sales of chilled processed meat, which is the largest category within chilled processed food and is set to account for a 93% value...
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