Just Released: "Cheese in Serbia"
With the onset of the economic crisis in 2009, many Serbs sought to save money by buying cheaper unpackaged cheese directly from farmers and other artisanal producers. Similarly, many consumers started buying packaged cheese products from retailers across the border in Hungary, where prices were lower. While these trends continued to hamper the development of cheese in Serbia in 2013, the decline in retail volume sales for the entire category was slower than that recorded in 2012, and also...
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