Just Released: "Sauces, Dressings and Condiments in Israel"
Health and wellness is still the main trend in 2013, reflected in a shift to low-calorie and low-fat dressings and sauces, alongside the growing popularity of herbs and spices. Herbs and spices is expected to post value growth of 5% in 2013, whilst low fat salad dressings looks set to post value growth of 4%. This trend is also common in consumer foodservice outlets, serving healthier dishes amongst their menu items and therefore helping to initiate interest in healthier dressings,...
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