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New Market Study Published: Alcohol and Starch/Sugar Enzyme Market - Global Trends & Forecasts to 2018

New Food research report from Markets and Markets is now available from Fast Market Research

 

Boston, MA -- (SBWIRE) -- 04/07/2014 -- Alcohol and Starch/Sugar Enzyme Market by Type (Carbohydrase, Protease, and Lipase), by Application (Industrial, Specialty) & Geography - Global Trends & Forecasts to 2018

Alcohol enzymes are extensively used in various industrial applications that incorporate the production of food and beverages, biofuels, cleaning agents, and others. Due to their versatile applications, alcohol enzymes are in great demand to suffice the tremendous requirement for industrial products from consumers.The alcohol and starch/sugar enzyme market is projected to be worth $2,238.4 million by 2018 and is expected to grow at a CAGR of 7.9% from 2013 to 2018.
The report is focused on the detailed study of the types and applications of alcohol and starch/sugar enzymes in different geographical regions, with a thorough analysis of the market players in the alcohol and starch/sugar enzymes business. Novozymes (Denmark), DuPont (U.S.), Roquette Freres (France), Dyadic International Inc. (U.S.), Amano Enzymes Inc. (Japan), Advanced Enzymes Technologies Ltd. (India), ABF Plc. (U.K.), The Soufflet group (France), Codexis Inc. (U.S.), Lesaffre (France), etc., are the key players in the alcohol and starch/sugar enzymes industry.The recent development strategies of these key playershave been studied.
Asia-Pacific is projected to be the fastest-growing market for alcohol and starch/sugar enzymes. The U.S. wine market is the world's second largest market, which is estimated toincrease the demand of alcohol enzymes to process wine. The U.S. is the most important contributor for the growth of starch/sugar enzymes market in North America.
Extensive investments are made in research and development to develop advanced products so that the maximum market share can be occupied by introducing new and improved products to suffice the customers' demands. The market for alcohol and starch/sugar enzymes is anticipated to generate significant amounts of revenues considering the rise indemand for food and beverages, biofuels, cleaning agents, pharmaceuticals, biocatalysts, along with research & biotechnology products.
FIGURE 1
ALCOHOL & STARCH/SUGAR ENZYMES MARKET REVENUE, BY, GEOGRAPHY, 2011 - 2018 ($MILLION)

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Source: MarketsandMarkets Analysis

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