Lake Geneva, WI -- (SBWIRE) -- 02/28/2014 -- Popeye’s on Lake Geneva will participate in the American Red Cross’s Dine Out for Disaster Relief by donating 10% of their total restaurant sales on March 27th, 2014. Now in it’s 7th year, Dine out for Disaster Relief is set to raise $40,000 for local American Red Cross emergency relief and life-saving preparedness programs. Popeye’s on Lake Geneva is proud to join forces with food establishments across Wisconsin and parts of Michigan to support the American Red Cross’s efforts in their community.
Nestled on the shore of Lake Geneva, Popeye’s offers a spectacular casual dining experience for parties of all sizes. The menu features everything from juicy burgers and sandwiches to outdoor rotisserie and seafood. Their specialties, Flame Roasted Chicken and their Famous Broccoli Cheese Soup have been town favorites for many years! Family owned and operated since 1972, Popeye’s has grown from a 60-seat pub to a family friendly restaurant seating over 500. In 2012, Popeye's added outdoor bistro style dining allowing for up to 100 additional seats and offering spectacular lake views.
For more information or to make reservations to dine on March 27th, contact Popeye’s Lake Geneva at 262-248-4381 or visit their website at www.popeyeslkg.com.
About Popeye's Galley and Grog
Popeye's Galley and Grog was opened in July of 1971 by Nick and Veronica Anagnos, a married couple with four small children. They both worked morning, noon and night serving a small menu featuring great burgers, homemade chili, fresh chopped coleslaw and of course, lots of ice cold beer. Being a visionary and feeling that Lake Geneva would be growing, Nick bought adjacent properties in anticipation of building the best “go to” place in the area. A Disco bar, Olive Oyls, was built in 1978 and provided an intriguing nightclub experience in Lake Geneva. Olive Oyls was transformed into a dining room providing the popular Popeye’s with much needed additional seating in 1985. For more seating Popeye’s built an outdoor deck which was later enclosed to offer seating to the increasing year round clientele that visited Lake Geneva. Once the children became of age, they joined their hard working parents in helping the ever growing restaurant succeed. In 1988, the last expansion brought another eighty plus seats and aptly named for the founding father, Nick’s Market.
Contact: Marianne Goodfellow
mgoodfellow@popeyeslkg.com
262-248-4381 x113