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UK Yogurt and Yogurt Drinks Market 2014: Global Industry Size, Share, Growth , Research Analysis and Opportunities

Researchmoz added a latest research report on"Yogurt and Yogurt Drinks - UK - July 2014 "in their database

 

Albany, NY -- (SBWIRE) -- 07/22/2014 -- That half of users of yogurt/yogurt drinks express concern about the sugar content in these highlights the need for the industry to tackle this issue. Trends towards clearer on-pack labelling in the UK will shine more light on the sugar content of yogurts.

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Table of Content

Introduction

Definition
Abbreviations

Executive Summary

The market
The future

Figure 1: Forecast of UK retail sales of yogurt and yogurt drinks, by value, 2009-19

Figure 2: Forecast of UK retail sales of yogurt and yogurt drinks, by volume, 2009-19
Market factors
Health focus could switch to sugar content
Kids are a lucrative group for yogurt/yogurt drink brands
Predicted rise in consumer spending bodes well for encouraging trading up
Companies, brands and innovation
Müller Corner leads spoonable yogurt, with sales topping £250 million

Figure 3: Estimated UK retail sales of the top five leading brands in adult and children’s spoonable* yogurt, by value, 2013
A decline in NPD in 2013

Adspend reaches £53 million in 2013

The consumer
Around two in five associate yogurt/fromage frais and yogurt drinks with naturalness

Figure 4: Correspondence analysis of qualities associated with yogurts and yogurt drinks, April 2014
Almost eight in 10 people eat yogurts

Figure 5: Usage of yogurt, fromage frais and/or yogurt drinks, April 2014
Eight in 10 buy yogurt, standard variants being the most popular

Figure 6: Types of yogurt/yogurt drink bought in the past three months, April 2014
Almost three in five eat yogurt as a dessert

Figure 7: Occasions when people eat yogurt/fromage frais and/or drink yogurt drinks, April 2014
Around two in five eat yogurt/fromage frais as an alternative to other treats

Figure 8: Reasons for eating yogurt/fromage frais and/or drinking yogurt drinks, April 2014
Three in four believe in the nutritious benefits of yogurt/yogurt drinks

Figure 9: Attitudes towards yogurt, fromage frais and yogurt drinks, April 2014
What we think

Issues and Insights

Operators look to address consumer concerns on sugar
The facts
The implications

On-the-go occasion provides potential for expanding usage
The facts
The implications

Innovation on flavour can help to improve yogurt’s positioning as lacking in excitement
The facts
The implications

Trend Application

Trend: Guiding Choice
Trend: Play Ethic
Futures Trend: Generation Next

Market Drivers

Key points
Health focus could switch to sugar content
Greek yogurt must be made in Greece
Predicted rise in consumer spending bodes well for encouraging trading up
Kids are a lucrative group for yogurt/yogurt drink brands

Figure 10: Trends in the age structure of the UK population, 2009-14 and 2014-19

Strengths and Weaknesses

Strengths
Weaknesses

Who’s Innovating?

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