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Processed Meat Market Business Opportunities and Global Industry Analysis by 2026 – Cargill, ConAgra, Hormel Food Corporation, Keystone Foods

The global processed meat market size is anticipated to expand at a significant CAGR during the forecast period, 2020–2026

 

Ontario, CA -- (SBWIRE) -- 04/09/2020 -- The global processed meat market size is anticipated to expand at a significant CAGR during the forecast period, 2020–2026, owing to factors such as high adoption of new lifestyle trends, rapid urbanization, and hectic lifestyles. These factors are driving the growth for ready-to-eat and packaged food such as processed meat.

White meat is derived from poultry and fish, while red meat includes meat from cattle, swine, rabbits, and sheep. Popular processed meat products are ham, bacon, salami, canned meat, corned beef, meat sauces, and chicken breast. Processed meats are enriched with various minerals, acidifiers, salts, and other flavoring and seasoning agents. Meat is mainly processed to prevent it from decay, to improve quality, and to add flavors to its original composition.

In terms of products, the Processed Meat Market has been divided into beef, lamb, and poultry. The poultry segment is expected to grow significantly due to higher demand for white meat than red meat. Moreover, white meat is less costly than red. According to the International Agency of Cancer Research for Cancer (IARC), consumption of red meat is likely to cause cancer in humans; therefore, awareness regarding the ill effects of red meat is fueling the demand for white meat.

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Segment by Key players:
- Cargill
- ConAgra
- Hormel Food Corporation
- Keystone Foods
- Pilgrim's Pride Corporation
- Sysco Corporation
- Tyson Foods, Inc.

Segment by Type:
- Beef
- Lamb
- Poultry

Segment by Distribution Channel:
- Grocery Stores
- Online Channels
- Specialty Retailers
- Supermarkets/Hypermarkets
- Others

Segment by Regions:
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East & Africa

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Table of Content:

1. Executive Summary

2. Assumptions and Acronyms Used

3. Research Methodology

4. Processed Meat Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Processed Meat Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Processed Meat Market - Supply Chain
4.5. Global Processed Meat Market Forecast
4.5.1. Processed Meat Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Processed Meat Market Size (000' Units) and Y-o-Y Growth
4.5.3. Processed Meat Market Absolute $ Opportunity

5. Global Processed Meat Market Analysis and Forecast by Type
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Type
5.2.2. Y-o-Y Growth Projections by Type
5.3. Processed Meat Market Size and Volume Forecast by Type
5.3.1. Fabricated Frame
5.3.2. Tube and Coupler
5.3.3. Mobile
5.3.4. Pole
5.4. Absolute $ Opportunity Assessment by Type
5.5. Market Attractiveness/Growth Potential Analysis by Type

6. Global Processed Meat Market Analysis and Forecast by Application
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Application
6.2.2. Y-o-Y Growth Projections by Application
6.3. Processed Meat Market Size and Volume Forecast by Application
6.3.1. Personal Decoration
6.3.2. Commercial Decoration
6.4. Absolute $ Opportunity Assessment by Application
6.5. Market Attractiveness/Growth Potential Analysis by Application

7. Global Processed Meat Market Analysis and Forecast by Sales Channel
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Sales Channel
7.2.2. Y-o-Y Growth Projections by Sales Channel
7.3. Processed Meat Market Size and Volume Forecast by Sales Channel
7.3.1. Manufacturer/Distributor/Service Provider
7.3.2. Aftermarket
7.4. Absolute $ Opportunity Assessment by Sales Channel
7.5. Market Attractiveness/Growth Potential Analysis by Sales Channel

8. Global Processed Meat Market Analysis and Forecast by Region
8.1. Market Trends
8.2. Introduction
8.2.1. Basis Point Share (BPS) Analysis by Region
8.2.2. Y-o-Y Growth Projections by Region
8.3. Processed Meat Market Size and Volume Forecast by Region
8.3.1. North America
8.3.2. Latin America
8.3.3. Europe
8.3.4. Asia Pacific
8.3.5. Middle East and Africa (MEA)
8.4. Absolute $ Opportunity Assessment by Region
8.5. Market Attractiveness/Growth Potential Analysis by Region
8.6. Global Processed Meat Demand Share Forecast, 2019-2029

Continued……

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