The Culinary Uses Of Turmeric Powder

Caption: Turmeric powder has peppery, warm and bitter flavor and its powder is deep yellow-orange in color. It is native to Indian Sub-continent used as spice and medicine since long time.

Credit: Ayush Remedies

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Headline:
The Culinary Uses Of Turmeric Powder

Release date:
Friday May 2, 2014

Release time:
12:56 am

City::
Udaipur

State::
Rajasthan

Size::
422 KB

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