Moisture meters for cocoa and coffee in Kasese Uganda

Moisture meters for cocoa and coffee in Kasese Uganda'

Caption: • Moisture range: 5% to 40% depending on grain tested • Temperature range: 32° to 113°F (0° to 45°C) • Repeatability & Accuracy: ± 0.5% in normal moisture range for stored grain • Display Resolution: 0.1% moisture • Two 9V batteries required We

Credit: eagle weighing systems