Market Report, "Self-Service Cafeterias in France", Published
Self-service cafeterias continued to suffer from the ongoing structural changes in the eating habits of French consumers, favouring practicality, nomadic, snacking and fast eating alternatives over the review period. Over 2011-2012, some key players, such as Flunch (Agapes Restauration SA) and Casino Cafeteria initiated a rapid wave of renovation in order to boost the attractiveness for their outlets. While in 2011, the decline seemed to have marginally mitigated, a receding fall in consumer...
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