Palm Oil Market: Global Trends Analysis and Forecast to 2018-2022
Vegetable oil is an organic and natural cooking oil, produced by removal of oil from vegetable & fruit plant components, normally seeds. As per product types, vegetable oil can be classified into soybean, sunflower seed, rapeseed and palm oil. Vegetable oils is rich in Vitamin E and is used for various purposes such as hydrogenated oils, food ingredient, pet food additive, source of fuel and as a raw material in various industries.
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