Food Diagnostics Market Is Expected to Reach $19.2 Billion by 2025, at a CAGR of 7.2%
Food Diagnostics Market by Type (Systems, Test Kits, Consumables), Test Type (Safety & Quality), Site, Food Tested (Meat, Bakery, Dairy, Processed Foods, Cereals & Grains, and Fruits & Vegetables), and Region - Global Forecast to 2025
View full press release