Market Report, "Canned/Preserved Food in the Czech Republic", Published
Health concerns continued to encourage Czech consumers to trade up to higher quality canned/preserved food products in 2014. This trend was particularly visible in canned/preserved meat, where a series of quality checks conducted by the Czech Agriculture and Food Inspection Authority over 2012-2013 had revealed that packaging labels for some products gave misleading information about their meat content. The negative publicity arising from these findings encouraged companies to invest in...
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