Hog Production and Pork Market to Be Strengthened by Increasing Demand for Processed Pork
Pigs are among the many animals whose meat is regularly consumed by humans. Pig meat or pork has traditionally been gathered by allowing pigs to graze on restricted fields with provisions for shelter, much like the collection of grazing-based beef from cows. However, with increasing demand for and shortage of grazing space, pork production is switching to a more compact, industrial, and feed-based version. Minute aspects such as humidity and temperature control of shelters as well as macro factors such...
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